You may not see a chef carrying their own pots and ladles to work, but you will almost always see one bringing along his or her own set of knives wherever they may cook. There is a special bond between chefs and their knives, similar to what bloggers have with their laptops, or teachers with…
Do you need a knife block set for a commercial kitchen or is it for your kitchen at home? This is just one of the questions you should ask yourself before you get a knife block set. We took the time to find the best knife block sets out there on the market. Don’t buy…
Cuisinart Advantage 12-Piece Knife Set The is one of the best color kitchen knives around because of the value you get for under $20. It has a high-quality stainless steel blade that can slice through almost anything and is very easy to clean. The non-stick color coating makes it very easy to slice anything without…
Knives are one of the most used utensils in any household or commercial kitchen. Thus, they will need constant washing in order to remove all the food and other debris that have stuck to the blade (and sometimes to the handle). Knowing how to clean a kitchen knife properly is important. Not only does it…
Everyone knows that kitchen knives are the backbone of all kitchens, not just professional ones. You cannot do a respectable profession deprived of high-quality tools, so a set of sub-par knives just won’t do what they are supposed to. Here are the mains tools preferred by cooks in the world’s top restaurants and potential master…
Ancient Knife Makers It cannot be denied that the first knife makers were early human beings who lived millions of years ago, most likely in caves for many of the ancient knives were discovered in such places. What prompted them to create such a tool? The most obvious answer would be for survival. Survival for…
Professional chefs and cooking aficionados can often make do with substandard cooking conditions and equipment. But not in the case of their knives. Chefs and Their Knives – a never ending story. It has been said that a chef’s knives are the extension of their hands, and no decent chef will ever prepare, cook or…
Honing a knife is not something everybody is doing the same way. You will discover dissimilar people perform it in different ways, all of which can obtain the job completed. The greatest knife in the marketplace, it is not high-quality unless it is sharp. But not everybody sharpens their knives frequently or yet at all….
Sharpening knives require not being an expert. You can fairly easily sharpen your knives at home without having to propel them out to an expert knife sharpener. You do not really need such a machine to sharpen your knives. There are many ways to sharpen kitchen knives. Some tools are given below: Honing Steel: A…
Japanese swords and knives are very popular blades, mainly because of their remarkably sharp blades and stunning designs. That’s a given, considering that Japanese blacksmiths have a long history of samurai crafting. However, the knife-making culture in Japan wasn’t concentrated in only one particular. Instead, it was the combined knowledge, skills, and expertise of different…